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The Farm Kitchen

Sweet. Simple. Life.

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  • Recipes

    Farm Kitchen Perogies

    February 9, 2022 / 4 Comments

    Got leftover mashed potatoes? Here’s a great way to use them up!

    read more
    The Farmer's Wife

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The Farmer’s Wife

Settled on a wee Farm of just six acres, the Farmer’s Wife spends her time picking, weeding (sigh), and planning for all the good things to come. Oh. And she writes from time to time as well. Join her and the Farmer as they enjoy this sweet, simple life.

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Our Cookbook

The Farmer and his Wife

The Second Year on the Farm

Home Grown

2026 Homesteading Classes

 

On the Farm classes ($30/pp*):

  • 8/8- Lacto fermentation. We will be making Kimchi, Fermented tomatoes, and hot sauceĀ 
  • 9/12-Elderberry Syrup and No-added Pectin Raspberry Jam
  • 11/21- The world’s best pumpkin pie. Ever.
  • 12/5-European Christmas Cookies

Email hello@thefarmkitchen.us to register

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Spend Sixty Seconds on the Farm

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